Malta Mandarin Tree

The Malta mandarin tree is a sweet, juicy citrus variety known for its rich flavor and vibrant orange fruits, widely grown in warm climates.

• Origin: Believed to have originated in the Mediterranean region, particularly Malta or surrounding southern European areas; popular in India and Pakistan as well.
• Chill Hours: Low chill requirement; typically less than 300 chill hours.
• Altitude: Best grown at altitudes between 300–1,000 meters; tolerates lower elevations well.
• Pollination: Self-pollinating, but presence of pollinators like bees can enhance fruit yield.
• Tree Size: Medium-sized tree, usually 10–15 feet tall with a rounded canopy.
• Harvest Time: Typically harvested from December to March, depending on climate.
• Usage of Fruits: Eaten fresh, juiced, or used in salads, desserts, and preserves.
• Fruits and Flavor: Medium-sized, slightly flattened round fruits ; thin, easy-to-peel, deep orange skin ; sweet and aromatic flavor with low acidity, rich in juice.