Peach

PEACH

Tree Products @ 5EOB Store

How To
Grow
Peach Tree

Choose the right variety

Select a variety that suits your climate (chill hours) and elevation.

For Nepal, low to mid-elevation areas can grow early ripening or subtropical peach varieties like Flordaprince or Tropi-Berta.

Select a good location

Full sun (at least 6–8 hours/day).

Well-draining sandy or loamy soil.

pH between 6.0–6.5.

Avoid frost pockets or areas with poor air circulation.

Planting

Best planted in late winter or early spring (before bud break).

Dig a hole twice as wide as the root ball and just as deep.

Space trees about 15–20 feet apart (semi-dwarf: 10–12 feet).

Gently spread roots and cover with soil, firming it down.

Water deeply after planting.

Watering

Regular watering is essential, especially during the first two years.

Keep soil moist but not soggy.

Reduce watering in winter.

Fertilizing

Start fertilizing in the second year.

Use balanced fertilizer (e.g., 10-10-10 NPK).

Apply in early spring and again in summer if needed.

Pruning

Prune in late winter to encourage an open-center (vase shape).

Remove inward-facing, crossing, and vertical branches.

Maintain 3–5 main scaffold limbs.

Pollination

Peach trees are mostly self-pollinating, meaning a single tree can produce fruit without needing another tree nearby. Bees and other insects help transfer pollen between flowers, improving fruit set. Good sunlight, warm weather during bloom, and healthy pollinator activity all support successful pollination.

Pest & disease management

Watch for peach leaf curl, aphids, borers, and fungal diseases.

Use copper fungicide in dormancy and insecticidal soap when needed.

Harvesting

Harvest peaches when fully colored, slightly soft to the touch, and aromatic.

In Nepal, harvest can range from May to July depending on the variety.

Health Benefits of Peach

  • Peaches contain vitamin C, polyphenols, and carotenoids that protect cells from oxidative damage.
  • Vitamin C boosts collagen production and helps reduce signs of aging and sun damage.
  • Beta-carotene (provitamin A) supports skin tone and repair.
  • Peach fiber helps prevent constipation and supports a healthy gut microbiome.
  • Vitamin C and vitamin A improve immune defense against infections.
  • Potassium in peaches helps regulate blood pressure.
  • Antioxidants may reduce cholesterol and inflammation.
  • Peaches are about 89% water, helping maintain hydration.
  • Low in calories, they support weight control.
  • Beta-carotene and lutein help protect eyes from age-related damage.
  • Polyphenols in peach skin and flesh have shown potential to inhibit cancer cell growth in lab studies (especially breast and colon cancer).
NutrientAmount / Raw Peach (100Gr)
Calories39 kcal
Water88.9 g
Protein0.9 g
Total Fat0.3 g
Carbohydrates9.5 g
– Sugars8.4 g
– Dietary Fiber1.5 g
Vitamin C6.6 mg (7% DV)
Vitamin A16 µg (2% DV)
Beta-Carotene162 µg
Vitamin E0.73 mg (5% DV)
Potassium190 mg (4% DV)
Magnesium9 mg (2% DV)
Calcium6 mg (<1% DV)
Iron0.25 mg (1% DV)
• DV = Daily Value, based on a 2,000-calorie diet.

Various Uses of Peach

Eat fresh or raw

Enjoyed raw as a juicy snack or in fruit salads

Baking

Used in pies, cobblers, crisps, muffins, and cakes

Preservation

Made into jams, jellies, syrups, and fruit preserves

Dessert

Peach ice cream, sorbet, parfaits, and fruit tarts

Cosmetics

Used in face masks, scrubs, and creams for skin-softening properties

Uses Of
Tree Trunk

Firewood

Peach wood burns hot and clean, making it good for firewood.

It produces a pleasant, sweet-smelling smoke.

Not ideal for long-term seasoning or structural wood, as it decays faster than hardwoods like oak.

Smoking & Grilling

Peach wood chips or chunks are prized for smoking meats and BBQ.

Delivers a mild, fruity flavor — excellent for pork, poultry, and fish.

Crafts & Woodworking

Peach wood can be used for:

Turning small objects like bowls, pens, or decorative items.

Carving small sculptures or spoons.

It has a fine grain and light color, but it’s not very durable for furniture.

Natural Fungi Cultivation

Like other fruit woods, peach logs may be used to grow edible mushrooms, though it’s less common than using oak or beech.

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